Billecart-Salmon Cinq Pinot Noir
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This is the fifth edition of a wine sourced from 5 historic terroirs: Verzenay, Ambonnay, Aÿ, Mareuil-sur-Aÿ and Verzy, where the Pinot Noir grape gives the wine its distinctive character. Selective work is carried out based on the search for purity of the fruit and the balance of flavours, to define a precision-oriented style.
Shimmering, luminous visual delight, with a golden yellow hue and bright, sparkling reflections. An extremely fine, dynamic and streamlined bubble. Its aromatic freedom with infused floral sensations (lime blossom and verbena) is woven around the refinement of crisp, fresh fruit (mandarin and greengage). It will awaken the senses to refined notes, ranging from pulpy fruit to juicy citrus. Its highly delicate blend conveys the character of Pinot Noir, which subtly reveals itself through its terroir-based DNA. A remarkably full-bodied, elegant interpretation of creamy fruit (limoncello, crushed almonds and light tobacco). It is the perfect sensation of an accomplished pleasure index offering a mid-palate that stretches towards a deep, masterful distinction (stone fruits, cherry, blueberry, apricot and fresh figs).
This fifth wine of the family rediscovers the natural expression of a pure Pinot Noir on exceptional terroirs. Served at cellar temperature (10/12° C), it can be paired with culinary dishes such as hay-cooked poultry or minced beef with fresh coriander and spring onions.
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